Red Velvet Frappuccino Starbucks Recipe (Copycat)
Check out this copycat version of the Red Velvet Frappuccino Starbucks recipe also known as the Red Tuxedo which combines sweet raspberry and rich chocolate.
At last, the flavors of red velvet cake in drink form, try our recipe at home for a quick and affordable version of the Starbucks secret menu drink.
When ordering directly from Starbucks, order a combination of white chocolate mocha, mocha frappuccino, and raspberry syrup… or simply follow the guide below and have a go yourself!
Learn how to make Red Velvet Frappuccino by following these steps:
- Prep Time: 4 minutes
- Cook Time: 1 minute
- Total Time: 5 minutes
- Yield: 1 1x
- Category: Drink
- Method: Blender
- Cuisine: Drinks
Ingredients
Scale
- ¼ cup espresso coffee
- ½ cup milk
- 2 tbsp raspberry syrup
- 2 tbsp dark chocolate syrup
- 1 tsp vanilla extract
- 2 drops red food colouring
- 1 cup ice cubes
- 1 tbsp whipped cream
Instructions
- Into a blender add the espresso coffee, milk, raspberry syrup, one tablespoon of dark chocolate syrup, vanilla extract, red food colouring and ice cubes.
- Set the blender to high and blend for 1 minute until smooth.
- Pour the red velvet frappuccino into a tall glass.
- Top the drink with whipped cream then drizzle over the remaining dark chocolate syrup.
Nutrition
- Serving Size: 1
- Calories: 341
- Sugar: 52.1g
- Sodium: 0.1g
- Fat: 7.2g
- Saturated Fat: 4.4g
- Carbohydrates: 61.4g
- Fiber: 0.1g
- Protein: 4.5g
- Cholesterol: 0.03g