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How to Freeze Salami

How to Freeze Salami

Do you want to learn how to freeze salami so that you can save it for later?

Freezing salami is the best way to extend its shelf life. Follow the instructions below to freeze salami.

Ingredients

  • Salami
  • Kitchen paper
  • Airtight container
  • Plastic wrap

Instructions

  1. Pat dry the salami using kitchen paper to remove any excess moisture.
  2. Tightly cover the salami in plastic wrap then place it into an airtight container.
  3. Transfer the airtight container to the freeze.
  4. Store the salami in the freeze for between four to six months
  5. Once defrosted consume the opened cured meat within seven days.

Keywords: How to freeze salami

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