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How to Cook Frozen Crab Cakes

How to Cook Frozen Crab Cakes

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Want to learn how to cook frozen crab cakes by baking at home?

By following these steps to cook frozen crab cakes, you will produce a crispy crust and a sweet, tender center.

Ingredients

  • Paper towels
  • Baking sheet
  • Frozen crab cakes

Instructions

  1. To start, preheat your oven to 375 degrees Fahrenheit.
  2. Then, lightly grease your baking sheet with melted butter.
  3. Place the frozen crab cakes on the baking sheet and then baste or lightly brush some melted butter on top. This trick will keep them moist and buttery.
  4. Bake them for 20 – 30 minutes if you have thawed them beforehand, or up to 45 minutes if frozen until they reach a golden brown color.
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