Cookie Butter Milkshake Recipe (Updated 2024)

Cookie Butter Milkshake Recipe

Cookie Butter Milkshake Recipe

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Try our Cookie Butter Milkshake recipe made from cookie butter which is the delicious spread of ground cookie crumbs, butter, flour, and sugar.

The shake has a caramelized taste with a hint of gingerbread cookie-flavored peanut butter.

This flavor combination brings forward feelings of Christmas, on a cold day, in front of a warm fire.

But in fact, this sweet treat can be enjoyed year-round and is sure to be a winner!

Learn how to make this cookie butter milkshake by following these steps.

  • Author: Recipe Marker
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 1x
  • Category: Milkshake
  • Method: blend
  • Cuisine: dessert


  • 2 Biscoff biscuits
  • 1/4 cup cookie butter
  • 1/4 cup milk
  • 1 cup vanilla ice cream
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground ginger
  • 1 tsp caramel sauce


  1. Into a blender add 1 biscoff biscuit, the cookie butter, milk, vanilla ice cream, ground cinnamon, and ground ginger.
  2. Blend on high until the milkshake is smooth with a caramel coloring. 
  3. Pour the cookie butter milkshake into a glass then top with the remaining biscoff biscuit, crumbled over the top.
  4. Serve the milkshake with an extra drizzle of caramel sauce.


  • Serving Size: 1
  • Calories: 441
  • Sugar: 32.6g
  • Sodium: 220mg
  • Fat: 23.5g
  • Saturated Fat: 9.3g
  • Carbohydrates: 51.2g
  • Fiber: 1.7g
  • Protein: 6.4g
  • Cholesterol: 34mg

Best Cookie Butter Milkshake Recipe

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