How Long Is Ground Turkey Good for in the Fridge? (Updated 2023)
Putting turkey meat, in the fridge can absolutely help to preserve it. But How Long Is Ground Turkey Good for in the Fridge? Let’s find out here.
Meat is best served fresh, as is the case with most dishes. No one wants to waste food, but no one wants to become sick from eating infected or otherwise ruined meat.
But it can be difficult to determine whether turkey has gone bad after its ground up.
How Long Is Ground Turkey Good for in the Fridge?
If kept properly, it can survive for up to two days after the sell-by date. Or typically up to four days after you’ve purchased it.
However, if it has been out for more than two hours at a temperature between 40 and 140 degrees Fahrenheit, throw it out.
You can store ground turkey in the freezer for up to four months.
If the refrigerator storage period has not yet expired, freeze it for longer-term preservation.
Keep it in its original package until you’re ready to use it to keep it fresher and longer.
How to Properly Store Ground Turkey in the Freezer
Have questions about how to properly store turkey in the refrigerator?
If you aren’t going to use the ground turkey within two days of purchasing, freeze it. The process isn’t difficult at all!
As the meat ages, it will lose some of its flavor and nutritional value. Because of this, you should use frozen ground turkey within three to four months of purchase.
Wrap it in foil and put it in a freezer bag if it’s still in its original package. That’s all there is to it.
Things to Remember When Freezing Ground Turkey
Checking the temperature is a good place to start. Freezer temperature is critical to preserving the freshness of the turkey.
To prevent the growth of bacteria, freeze your turkey at temperatures less than 4°F.
Thawed turkey may be stored for another two days in its original packaging if it is kept in the refrigerator.
How to Tell if Ground Turkey Has Gone Bad?
First, take a whiff of the meat. You can tell a lot about food by how it smells.
Ideally, the turkey has no discernible odor at all. If it has a sour or off-putting odor, throw it out immediately.
Step two is to touch and examine the minced meat. You should avoid eating anything if it’s slimy or sticky since it’s a strong indicator that the food has gone bad.
Finally, give it a thorough examination. Recall how it appeared when you first purchased it.
If you bought it looking new with a light pink tint and now it has a dull color and isn’t lively, it’s a good bet that it’s not any good.
We hope that the information provided above will help you understand how long a ground turkey can last in the fridge and freezer.
Always check the meat for spoilage before cooking with it.Print
5 Best Ground Turkey Recipes
Check out these great Ground Turkey Recipes that have been shared on Pinterest.
- Click on each link above to view the pin and recipe.
- Obtain all the necessary ingredients to make the recipe.
- Follow the steps to create your dish.
- Enjoy your delicious meal =)
Keywords: Best Ground Turkey Recipes
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