Almond Tea Recipe

Almond Tea Recipe


Almond Tea Recipe

An almond tea recipe that utilizes whole almonds, soaked overnight then blended into sweet and smooth nut milk.

The almond milk provides a complex taste profile that complements the home-brewed tea and can be added to your liking.

Almond milk is naturally rich in vitamin E and lower in calories than cow’s milk providing a healthy, vegan alternative.

Learn how to make almond tea by following these steps:

  • Author: Recipe Marker
  • Prep Time: 15 minutes
  • Soak: 4 hours
  • Cook Time: 5 minutes
  • Total Time: 4 hours 15 minutes
  • Yield: 1
  • Category: Tea
  • Method: Blender
  • Cuisine: Drinks



  • ½ cup whole almonds
  • 1 cup water
  • 1 stick cinnamon
  • 2 tsp black tea leaves


  1. Place the almonds into a mixing bowl and cover with water, allow the almonds to soak for at least 4 hours up to overnight.
  2. Once soaked, place the almonds in a blender with 1 ½ cups water.
  3. Blend on high for 2 minutes until smooth then pour the almond milk through a sieve to remove any solids, set the almond milk aside.
  4. Place a saucepan on medium heat and add the water.
  5. Bring the water to a simmer then add the cinnamon and black tea leaves.
  6. Simmer the tea for 2 minutes then strain to remove the cinnamon and tea leaves.
  7. Serve the tea hot and combine with homemade almond milk.


  • Serving Size: 1
  • Calories: 281
  • Sugar: 2.1g
  • Sodium: 0.01g
  • Fat: 23.8g
  • Saturated Fat: 1.8g
  • Carbohydrates: 12g
  • Fiber: 7.2g
  • Protein: 10.1g
  • Cholesterol: 0g

Keywords: Almond Tea Recipe

Almond Tea Recipe

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