8 Best Side Dishes for Sausage and Peppers to Try in 2024
Are you wondering what to serve with sausage and peppers? Below is a list of the most popular side dishes for sausage and peppers.
Whether served as an entrée or a sandwich filling, sausage and peppers are favorites among all Americans.
This dish packs a flavorful punch that softly and persistently pokes at our fondest sensory recollections with the flavors of onions, fennel, peppers, and anise, as well as the caramelized beauty of grilled or broiled sausages.
But occasionally, even the most magnificent, stand-alone culinary superstar needs a decent sidekick, the ideal joy to play a supporting part.
So, we’re here to assist you in finding some best side dishes to pair with sausage and peppers.
Best Side Dishes for Sausage and Peppers
1. Mushrooms Risotto
A great side dish that goes well with sausage and peppers is mushrooms risotto.
Even if you don’t have expertise in cooking, you can still be persuaded to try making this traditional Italian dish since there is no wrong method to cook risotto, which makes it impossible to make a mistake.
You’ll need some unsalted butter, rice, a few cups of broth, salt, pepper, mashed garlic, and some mushrooms.
Risotto can take half an hour to prepare, so keep in check that the rice is done before adding any other ingredients.
Any risotto recipe benefits significantly from the inclusion of mushrooms, and they pair exceptionally well with sausage and peppers.
2. Applesauce
Unbelievably, applesauce tastes great with sausage and peppers!
It’s simply delightful how the savory and smokey links contrast with the sweet and acidic sauce.
While fresh applesauce is always preferred, canned applesauce and sausage go along nicely.
Simply sprinkle it on top of each sausage, and you’ll see how this dish really compliments your sausage and peppers.
3. Polenta
While not as evident as the other items on this list, polenta pairs well with most Italian main courses. This dish is an ideal candidate to serve with sausage and peppers.
When making this dish, you can start with a base of broth and milk.
To enhance the flavor, you can add butter and cheese though they are compulsory.
Bring your liquid and base to a boil, then gradually stir in the hot cornmeal.
Once the polenta has reached the required thickness, reduce the heat and let it simmer.
You’ll be pleasantly surprised by how well the sausage and peppers complement this dish if you try it.
4. Garlic Bread
You can always go for garlic bread if you are looking for something light as a side dish. It is a delicious and surprisingly simple side dish that many people enjoy.
There are different ways to prepare this bread, but for a variation, you can blend in some unsalted butter, Italian herbs like oregano and basil, and some garlic.
Start with a baguette, then slice it up the long way, so you have a top and a bottom piece. This is an excellent way to bake some garlic bread.
The butter-garlic mixture can then be made by combining your butter, garlic, and Italian seasonings in a bowl.
Once the garlic butter is prepared, place it in a plastic bag, tear a corner off, and squeeze the mixture all over the slices of garlic bread.
Any dish will go well with your garlic bread, but sausage and peppers are delicious.
5. Grilled Veggies
Veggies are beneficial for our health but grilling them makes them nutritious and tastes great.
Try grilling your vegetables for a novel side dish to go with the sausage and peppers.
Grilled vegetables are very simple to prepare and result in a healthy side dish.
For seasoning, you can include salt, pepper, vinegar, and olive oil, and then grill the vegetables for about 10 minutes on each side.
You can grill vegetables of your choice, but the preferred ones are peppers, tomatoes, and onion.
Before serving the vegetables, please make sure they are tender.
6. Minestrone
Minestrone is another soup that comes from Italian cuisine. This side dish is a classic for a reason, and there’s no way you can get it wrong because it’s very simple to prepare this thick soup.
Given how nicely the ingredients in this dish complement one another, it makes a perfect match for sausage and peppers.
You can add various vegetables to the delicious soup, including celery, tomatoes, potatoes, and carrots.
However, if you want a more traditional minestrone, you can substitute Swiss chard and kidney beans.
7. Grilled Zucchini
This dish is another addition to the veggie side dishes. Zucchini is an excellent accompaniment to sausage and peppers.
If you don’t have much time on your hand or if you don’t want to spend all day cooking your vegetables, then grilling the zucchini is the most appropriate decision.
The ingredients required for grilled vegetables are oil, vinegar, and for seasoning, salt, and pepper. Before adding your zucchini slices, combine the ingredients in a bowl.
To ensure that your zucchini slices taste as wonderful as possible, evenly cover each side.
After coating the zucchini slices, place them on a hot grill and cook them on each side for 5 to 7 minutes.
Before serving the zucchini with your dinner of sausage and peppers, allow it to cool.
8. Pasta e Fagioli
It’s an Italian soup that pairs well with almost every entrée because it is delicious, hearty, and has a rich taste.
Another thing to like about this side dish is that it is vegan-friendly. The simplicity of making this dish is one of its best features.
All you need are carrots, tomatoes, broth, baked beans, celery, and onions.
You can finish it with some parsley, garlic, basil, and oregano to make a delectable soup that goes well with your sausage and peppers.
Final Words
The bottom line is that while Italian food is fantastic, you can’t serve pasta or other Italian dishes without a side dish.
Risotto is the ideal side dish for sausage and peppers, and garlic bread is an additional excellent option.
If you want to serve something other than risotto and garlic bread, try the minestrone or grill some zucchini as a fantastic side dish for Italian entrees.
We hope you found the information in the article helpful and that you enjoy making some of these best side dishes with your favorite sausage and peppers.
Print8 Best Side Dishes for Sausage and Peppers
Check out these great Side Dish Recipes for Sausage and Peppers that have been shared on Pinterest.
- Prep Time: 5 minute
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 serving
- Category: Sides
- Method: Cooking
- Cuisine: Side Dish
Ingredients
Instructions
- Click on each link above to view the pin and recipe.
- Obtain all the necessary ingredients to make the recipe.
- Follow the steps to create your side dish.
- Enjoy your delicious meal =)
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 0 g
- Sodium: 0 g
- Fat: 21 g
- Saturated Fat: 7 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 13 g
- Cholesterol: 55 mg
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