11 Best Side Dishes for Chicken Stir Fry (Updated 2024)

Best Side Dishes for Chicken Stir Fry

Are you wondering what goes well with a chicken stir fry? Stick around us as we share a list of the most popular chicken stir fry in this article.

To put together a delicious bowl of chicken stir fry, you will need a variety of veggies, a great sauce, and some ingenuity to make this delectable dish.

This dish is a popular dinner choice for people who just want to have a nice evening with their family and loved ones.

Although chicken stir fry is sufficient on its own, it tastes much better when served with other side dishes.

Now you might be wondering, “What pairs well with a stir fry? “The response is pretty much anything you want it to be.

Here are some of the best side dishes to go with chicken stir-fries.

What to Serve with Chicken Stir Fry

1. Pickled Mustard Greens

Pickled Mustard Greens

What goes with chicken stir-fries can be answered with this dish, pickled mustard greens, which is a Chinese delicacy.

This recipe requires significant advance preparation, but the end product is worthwhile.

Some of the ingredients to make this dish are kosher salt, Gai Choy, washed rice water, and enough patience to wait for these young vegetables to develop to maturity is all you’ll need to get started on the pickling process.

2. Chinese Pickled Cucumber

Chinese Pickled Cucumber

The Chinese pickled variety of leftover cucumbers is a delicious, crisp, and tangy option for chicken stir-fries.

Moreover, they are great for clearing your palate in between bites of rice or noodles. Although the procedure requires some time, it is worthwhile.

To start with, you will need to put cucumbers in brine for a night. Next would be to add the garlic, chili, and other spices.

When cucumbers are plentiful in the summer, they make a large amount because they store them for months in the refrigerator.

They’re also fantastic as a sandwich topping or added to salads, making them ideal for picnics and celebrations.

3. Soy Sauce Fried Rice

Soy Sauce Fried Rice

It’s a common side dish in many Asian eateries that pairs well with chicken stir-fries.

It’s surprisingly simple to prepare at home as well, and you can prepare it in large quantities and frozen for later use.

After the rice is cooked, all that’s left to add is the egg, the garlic, and any additional veggies you desire.

Choose your rice ingredients carefully because they will impact the final flavor. For a delicate scent, use sushi or basmati rice.

You can add some leftover meat or seafood for a quicker and more substantial lunch.

4. Spinach With Miso Sauce

Spinach With Miso Sauce

To continue with the side dishes list for chicken stir-fries, the next item is the spinach with miso sauce.

Miso is renowned for its luscious nutty, umami flavor, so combining it with wilted spinach is only natural.

A serving of this spinach with miso sauce can convince dinner guests who insist they don’t like leafy greens to rethink their views.

5. Sauteed Korean Cucumber

 

Sauteed Korean Cucumber

Given that they are typically eaten raw or pickled, sauteed cucumbers may seem a little odd for chicken stir fries, but this method brings out some distinctively enticing aromas from the average cucumber.

Before you flash fry items in a shallow pan, squeeze out all of the water to keep them crisp and fresh.

6. Hot and Sour Soup

Hot and Sour Soup

When you have a little extra time, add a time-consuming side to a straightforward chicken stir fry.

For an amazing variation on egg drop soup, hot and sour soup blends rich flavors such as bamboo shoots, shiitake mushrooms, and toasted sesame.

Although pig is used in the classic hot and sour soup, this dish can readily modify to include your preferred protein.

7. Egg Drop Soup

Egg Drop Soup

Egg drop soup is a delicious side dish for any Asian food, including chicken stir-fries.

It’s also simple to make; simply heat up some chicken or veggies stock, add a beaten egg, and simmer until strands form.

This soup is a good choice when you need to prepare something quickly for the company.

When the soup is finished cooking, add salt and pepper to taste and, if you want to increase the ante, some chili oil or red chili.

When making this soup for visitors, adding some book Choy or snap peas will quickly win over everyone’s favor.

To reap the full benefits of its comfort-food attributes, serve it when it’s still hot.

8. Lemon Marinated Baked Chicken Breast

Lemon Marinated Baked Chicken Breast

Dinnertime meat is typically the center of attention, but when a hearty chicken stir fry is served alongside it, it joyfully takes a backseat.

Put a chicken breast in a marinade of lemon teriyaki before beginning to chop your vegetables.

Then, roast the chicken for half an hour and serve it with your delicious chicken stir-fries. 

9. Jumbo Veggie Spring Rolls

Jumbo Veggie Spring Rolls

Although this side dish comes from Chinese cuisine, these spring rolls can be made according to your tastes and preferences.

With the ideal amount of crunchy on the exterior and delicate veggies inside, this side dish can be proved to be an excellent combination.

These fried treats are rather excellent on their own, but if you want a dip, try dipping them in creamy peanut or plum sauce.

10. Garlic Sesame Broccoli

Garlic Sesame Broccoli

The next dish on the side menu dishes list is garlic sesame broccoli.

To make this amazing garlic sesame broccoli, all you need are five ingredients and five minutes of cooking time.

To resist taking all of this garlicky goodness for yourself, though, requires a great deal of self-control.

11. General Tso’s Cauliflower

General Tso’s Cauliflower

Prepare to encounter your distinct preference from the list of sides for stir-fries. But what makes this dish for roasted cauliflower so special?

For savory caramelized edges that hold plenty of flavorful, gingery General Tso’s sauce, quickly toss the paler relative of broccoli with avocado oil and salt.

This side dish pairs well with chicken stir-fries, and there’s no doubt that your guests will love this combo.

Final Words

In conclusion, Asian-inspired foods are wholesome and delicious when served with the proper side dish.

There is something for everyone to like because they may be created with different vegetables, meats, and condiments.

Try serving your stir fry with one of these ideas, depending on the main course, or experiment until you discover a combination that suits you.

Be innovative. I hope this post will assist you in selecting the ideal side dish for Asian cuisine.

Print

11 Best Sides for Chicken Stir Fry

Check out these great Side Dish Recipes for Chicken Stir Fry that have been shared on Pinterest.

  • Author: Recipe Marker
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 1 serving
  • Category: Sides
  • Method: Cooking
  • Cuisine: Side Dish

Instructions

  1. Click on each link above to view the pin and recipe.
  2. Obtain all the necessary ingredients to make the recipe.
  3. Follow the steps to create your side dish.
  4. Enjoy your delicious meal =)

Nutrition

  • Serving Size: 1 serving
  • Calories: 190.9
  • Sugar: 2.2 g
  • Sodium: 304.0 mg
  • Fat: 9.6 g
  • Saturated Fat: 1.3 g
  • Unsaturated Fat: 4.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 12.6 g
  • Fiber: 4.4 g
  • Protein: 13.1 g
  • Cholesterol: 0 mg

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