Red Cabbage Juice Recipe

Red Cabbage Juice

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Red Cabbage Juice Recipe

A super simple red cabbage juice recipe which uses only two ingredients.

The ingredients being red cabbage and ginger; the ginger provides freshness and spice to the red cabbage.

The resulting red cabbage juice is a great way to incorporate more vegetables into your diet with a beverage that is pure, nutritious, and delicious.

Drink as a shot for immediate health benefits or incorporate into recipes such as dressings, soups, or stews.

Learn how to make this purple red cabbage juice recipe by following these steps:

  • Author: Recipe Marker
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 1x
  • Category: Juice
  • Method: Juicer
  • Cuisine: Drinks

Ingredients


Scale

  • ¼ red cabbage
  • 1 tbsp ginger

Instructions

  1. Remove the core from the red cabbage and discard.
  2. Then thinly slice the red cabbage and place into a juicer. 
  3. Juice the red cabbage into a jug to create a dark purple juice.
  4. Next juice the fresh ginger into the same jug and stir to combine.
  5. Stir the red cabbage juice then serve immediately in a chilled glass.

Nutrition

  • Serving Size: 1
  • Calories: 75
  • Sugar: 7.4g
  • Sodium: 0.04g
  • Fat: 0.6g
  • Saturated Fat: 0.2g
  • Carbohydrates: 17g
  • Fiber: 6.4g
  • Protein: 3.4g
  • Cholesterol: 0g

Keywords: red cabbage juice recipe


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