8 Best Side Dishes for Fried Turkey
Are you wondering what goes well with Fried turkey? Stick around us as we share a list of the most popular Fried turkey in this article.
Fried turkey is that one dish that we can eat every day and yet crave more thanks to the mouthwatering aroma, the juicy texture, and the great meat density it accompanies.
Despite being associated with Thanksgiving, the well-liked dish is nevertheless a tasty summer lunch.
If you enjoy eating fried turkey, likely, you do so with a side dish. After all, the meal is much better enjoyed with some tasty additional company.
What, then, do we serve alongside the fried turkey? Let’s bite into this and find out the best sides to serve along with the fried turkey.
Best Side Dishes for Fried Turkey
1. Zucchini Casserole
Eating this veggie may not be your first priority to eat with your fried turkey, but once you give it a try, you’ll enjoy it just as much as we do.
If you adore zucchini, you’ll have even more reasons to rejoice; conversely, if you detest it, this casserole may convert you.
To make this zucchini casserole, you’ll need butter, eggs, salt, pepper, rice cereal, and cheese.
After taking a bite of this baked casserole, you won’t ever want to eat zucchini any other way.
As a nutritious food option, zucchini is best included in our diet in various ways to maximize each meal’s nutritional value.
2. Bacon Chips
Want to spice up your turkey dinner by including a bacon dish? A tasty serving of bacon chips with fried turkey would just taste amazing.
It is easy to prepare; simply season the bacon slices with cumin, paprika, or any other spices, and bake them for 25 minutes.
After taking them out of the oven, give them a few minutes to cool so they can harden into the consistency of chips.
If you are on a ketogenic diet, then you must try bacon chips.
One of the finest ways to have a nice bacon supper is with this dish because it is healthful, light, and tasty.
3. Roasted Carrots
Let’s continue with the list and discuss how this tasty dish pairs well with fried turkey.
Depending on how they are prepared, carrots may give every meal a unique flavor. It might keep you energized throughout the meal when served raw and crispy.
You can also discover a new aspect of your palate that you were unaware of when food is served and prepared.
To make roasted carrots, roast the carrots whole with salt, pepper, white vinegar, and other seasonings.
Add a drizzle of freshly squeezed lemon juice as the finishing touch.
You’ll see how the flavors meld with the fried turkey to make you feel as if you’ve discovered your new favorite as you do so.
4. Mashed Cauliflower
If you enjoy creamy mashed potatoes, you might want to give a cauliflower version a try.
It has a buttery texture that is complemented by the flavors of garlic, parmesan cheese, sour cream, and unsalted butter.
So, what makes mashed cauliflower unique from mashed potatoes? First off, it differs from most others in feeling due to its gritty texture.
Moreover, it has a sweet and nutty flavor that immediately draws people to it.
The greatest would be mashed cauliflower, which is a great substitute for mashed potatoes and provides you with all the nutritional advantages of cauliflower.
5. Stuffed Eggplant
If anyone has ever complained that eggplants are bland, they have probably never eaten the stuffed variety.
It is a delicious and savory dish that gently combines cheese with bittersweet veggies to surprise its diners.
So, what do you put inside the eggplants? It depends on you, but the most popular choices are chopped veggies, quinoa, couscous, and minced meat.
This side dish has the magical power to turn its haters into its lovers. It is adaptable, and by changing the stuffing, you can turn it into a meat dish or vegetarian.
The next dish on the side dishes list is the meatballs.
Use this opportunity to prepare the ideal supper you’ve been wanting to offer because you don’t get to eat meatballs every day.
You may easily bake the meatballs in a fresh tomato sauce and serve them as a savory and sweet side to the fried turkey.
The sauce coats the meat with the necessary amount of spice to thrill your palate while keeping it moist and tender.
If you just look for it, you might find that there are infinite ways to enjoy a dish.
7. Roasted Broccoli with Parmesan
Roasted broccoli is another delectable side dish on the list that is very simple to prepare.
It won’t take you more than 25 minutes to prepare a dish that is both flavorful and delectable.
To prepare this dish, you must sprinkle some olive oil over the broccoli florets, add some salt and garlic, and let it cook.
The parmesan, herbs, and freshly squeezed lemon juice can be added once they are cooked through and tender to give it the necessary sense of freshness.
It’s a victory if you serve this as a side dish since you might even see those picky eaters go for the broccoli.
8. French Onion Soup
What better approach to enhance fried turkey than to serve a hot bowl of French onion soup with it? As the name of the dish suggests, onion is the major component of this side dish.
To make this soup, you will need garlic, butter, white wine, olive oil, white sugar, flour, bread, and gruyère cheese.
You must credit the French for creating this incredibly warming, fragrant, and delectable soup.
Who would have imagined that onions could be used to make something so delicious?
And you can simply change the amount of cheese to make it healthier if dietary nutrition concerns you.
There’s no doubt that this dish would taste just amazing when served alongside fried turkey.
It makes sense that you’d want to start cooking some of the side dishes right immediately now that you’ve discovered them.
So, if you’re aiming for veggie-based dishes, some advice would be to use fresh veggies. By doing this, you may be sure you’re getting the tastiest, crisp, and fresh flavors.
Moreover, you can always decide to occasionally break the rules and serve a whole, savory side dish that isn’t quite healthy but appeals to your palate.
Try these best side dishes whenever you cook fried turkey and enjoy your meal to its fullest.Print
8 Best Sides for Fried Turkey
Check out these great Side Dish Recipes for Fried Turkey that have been shared on Pinterest.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 serving
- Category: Sides
- Method: Cooking
- Cuisine: Side Dish
- Click on each link above to view the pin and recipe.
- Obtain all the necessary ingredients to make the recipe.
- Follow the steps to create your side dish.
- Enjoy your delicious meal =)
- Serving Size: 1 serving
- Calories: 310.7
- Sugar: 4.9 g Protein 26.8 g
- Sodium: 435.5 mg
- Fat: 9.0 g
- Saturated Fat: 2.9 g
- Unsaturated Fat: 0.3 g
- Trans Fat: 0.2 g
- Carbohydrates: 33.1 g
- Fiber: 5.8 g
- Protein: 26.8 g
- Cholesterol: 81.0 mg
Keywords: Best Sides for Fried Turkey
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