10 Best Sides To Serve With French Dip Sandwiches (Updated 2024)

Name: 10 Best Sides for French Dip Sandwiches
Ingredients: Salad; Sweet Potato Fries; Onion Rings; Dill Pickle; Coleslaw; Caramelized Onions and Bell Peppers; Green Pepper Tomato Salad; Wedge Salad; Macaroni Salad; Pretzel Rolls

Updated Feb 6, 2023Recipe Marker

What to Serve with French Dip Sandwiches

On a chilly winter night, this dish has it all: it’s warming, flavorful, and cheese-laden. Everyone loves French dip sandwiches, and they have the added benefit of filling your house with the most delicious aroma.

However, did you know that several side dishes can be served with this sandwich to make it even more delicious? Continue reading to learn more!

What To Serve With French Dip Sandwiches

1. Salad

You may want to balance out the heaviness of your main dish with something more delicate. Adding a salad to your sandwich not only provides a refreshing change of pace but also provides excellent tactile contrast.

Crisp and chewy ingredients like sliced apples and cranberries make a delightful addition to any salad, so don’t forget about them.

Many culinary connoisseurs recommend a balsamic or dijon vinaigrette for the dressing’s pleasant tartness.

2. Sweet Potato Fries

As far as flavor and texture go, sweet potato fries are a match made in heaven with French dip sandwiches. When it comes to cutting through the beef’s fat, they are sweet enough to do the trick.

There is a good contrast between the soft bread and the crunchy toppings. Making shoestring sweet potato fries is an easy way to spice things up. Extra-thinness offers crispier results when baked.

3. Onion Rings

Onion rings are a typical side dish that may be served with nearly anything, including French dip sandwiches. However, instead of serving them plain, spice them up a bit by adding a little cayenne pepper.

Your regular side dish will become an exceptional snack if you do this! You can also prepare a batter using cinnamon, paprika, cumin, and your favorite beer. Stout, wheat beer, and wheat ale are just a few of the excellent possibilities.

Onion rings made with these additional ingredients will not only taste wonderful, but they will also be extra crispy.

4. Dill Pickle

The sourness of dill pickles balances the richness of a French dip sandwich. Whole dill pickles, split into quarters, are the ideal type to use.

Alternatively, you can use dill chips, although they don’t have the same crunch. Dill pickles from the supermarket are an option, but don’t be scared to make your own!

Make them by soaking cucumbers and onions in a vinegar-and-water solution and then chilling them!

5. Coleslaw

Because it is made from cabbage, coleslaw provides a nice crunch alongside French dip sandwiches. Adding this flavorful side dish to your supper is a breeze with just a few basic ingredients.

As an alternative to cabbage, you can also make a slaw using the stems from broccoli.

6. Caramelized Onions and Bell Peppers

This is more of an accompaniment to your French dip sandwich than a side dish. Add them to the top of your sandwich for a tasty finishing touch.

The sweetness of the caramelized onions and the crunch of the bell peppers complement each other well.

7. Green Pepper Tomato Salad

Cider vinegar is used as a dressing for green pepper and tomato salad. Vegetables are an excellent accompaniment to a French dip sandwich. Use cider vinegar as a tangy dressing with green peppers and tomatoes.

You can also add cucumbers, red onions, and feta to this salad if you like a more complex flavor profile.

8. Wedge Salad

Don’t worry if you haven’t heard of a wedge salad. In spite of its lack of popularity, this salad goes well with a French dip. Add your favorite dressing and garnishes to a quarter of an iceberg lettuce leaf.

The combination of bacon and chopped tomatoes with blue cheese is great!

9. Macaroni Salad

As a contrast to the meaty flavor of French dip sandwiches, macaroni salad will bring out the sweetness and sourness of the pasta.

Elbow macaroni, mayonnaise, vinegar, and sugar are all used in the recipe making the perfect complement to your sandwich.

10. Pretzel Rolls

French dip sandwiches can be accompanied by pretzel rolls. It’s up to you whether you want to buy them or make them yourself. Soft and chewy, these rolls feature a dark brown surface and a mild, salty flavor.

To add a little crunch, lightly toast the rolls before serving.

As a bonus, pretzel rolls also taste delicious dipped in the au jus!

Conclusion

Many families’ favorite dinners include French dip sandwiches. Thick slices of bread stuffed with succulent meat, melting Swiss or provolone cheese, and drenched in luscious au jus. Delicious!

Even if you’d prefer something a little more substantial than fries or onion rings, we’ve got lots of options for you. French dip sandwiches are a great opportunity to experiment with fresh flavors and textures.

We hope that the list above can help you find the best side to try next.

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