Do you love peanut butter? Here are some tips on how to melt peanut butter to make it soft and creamy. Keep reading…

Peanut butter comes in many forms, but the most popular varieties available on the market are creamy and crunchy. As kids, and even as adults, most individuals took comfort in a simple yet soothing PB & J sandwich.

While peanut butter certainly works great on its own or is used in sandwiches, this nutty and downright delectable sweet and salty spread is now used in a number of ways.

From being incorporated in savory dishes to sweet creations, this versatile ingredient is one staple that’s available in almost every pantry.

Although this spread is well-liked for its flavor profile, one thing that gets on people’s nerves is its thick consistency. Because of this, peanut butter is a challenge to melt.

Wondering how to easily melt this spread without getting goo on your hands? Take a look.

How to Melt Peanut Butter

There are four ways of approaching this. Read on to find out which way suits you best and which method works the easiest for you.

Melt Peanut Butter Using a Microwave

One of the fan favorites of melting peanut butter is in the microwave. It’s hassle-free and takes literally a few minutes and you’re all set. To do this:

1. Put your desired amount of peanut butter in a microwave-safe bowl.
2. Set the microwave on high and place the bowl inside.
3. Set the timer for 30 seconds to 1 minute.
4. 30 seconds in, check to see if the mixture has already melted. If it hasn’t reached your desired consistency, feel free to put it back in the microwave and keep checking every 30 seconds.
5. Stir the melted mixture to achieve a smooth consistency.

Melt Peanut Butter Using a Stovetop

Another way you can soften this spread is by using your stove. Yes, it might seem like a bit of work, but it definitely does the job.

For kids who wish to try this out, make sure to have an adult supervise you at all times.

1. Place a saucepan or non-stick pan over low heat.
2. Once the pan is already on the stovetop, scoop your desired amount of peanut butter and spread it for even melting.
3. Continue spreading the mixture until it starts to melt.
4. Watch as the mixture liquefies. When the oil starts to separate from the solid particles, mix it again.
5. Wait for the mixture to melt completely.

Melt Peanut Butter Using a Blender or Food Processor

You might be thinking, “a blender isn’t going to melt my peanut butter.” You couldn’t be more wrong.

While this is not necessarily the first choice for many people, this truly works well in a pinch.

This is perfect if you’re using the nutty spread for marinating meats or even pouring over desserts or salad dressings.

1. Place the desired amount inside a blender or a food processor. Make sure to put the food directly on the bottom or at the blades of the machine. This way, your blender or your food processor can melt it well.
2. Next, add a small amount of water. A few tablespoons can loosen up the mixture, but this amount will depend on the amount of spread you wish to soften and melt.
3. Pulse the mixture together until it achieves a slightly liquid and watery consistency. Keep checking every 5 to 10 seconds.

Melt Peanut Butter Using a Bowl and Ladle

The bowl and ladle technique yields perhaps one of the creamiest and smoothest consistencies you have ever seen.

1. Start by placing the spread in a heat-resistant bowl. Doing so ensures that the bowl will not crack even with high heat.
2. In a separate saucepan or a non-stick pan, heat up a liquid of your choice over medium fire. This can be water, cream, milk, almond milk, or even chocolate milk depending on the recipe you wish to make.
3. Bring this mixture to a boil.
4. Once the mixture has reached its boiling point, pour the liquid into the heat-resistant bowl using a ladle. Stir and whisk until the peanut butter becomes liquid and melts completely.

Recipes That Call for Melted Peanut Butter

Now that you know how to melt this spread, go crazy with all the easy recipes you can do! Check out some of these:

• Vegan Ice Cream – Using only bananas, this nutty spread, and your favorite jam, you can easily make ice cream that’s just as good as the original.
• Marbled Brownies – Swirl your brownie mix with some of this melted goodness. Top with ice cream.
• Protein Shakes – If you are working out, PB shakes are fantastic as they give you the protein you need. Combine it with almond milk, some veggies like kale or spinach, cacao nibs, bananas, and even apples for a yummy post-workout recovery drink.

The Bottom Line

Hope you enjoyed this explanation of to melt peanut butter using a microwave, stove, blender, and bowl.

Thinking of using melted peanut butter for your dish anytime soon? With these four melting methods, you can do so without all the fuss.

How to Melt Peanut Butter Without a Microwave

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Peanut butter is a yummy spread that kids and adults relish the same! It’s loaded with the goodness of protein, potassium, and Vitamin E.

Yet too thick or dried-out peanut butter isn’t as pleasing. Getting the softened and luscious texture that glides on the toast is surprisingly easy. Here’s how to melt peanut butter without a microwave!

• Author: Recipe Marker
• Prep Time: 1 minute
• Cook Time: 3 minutes
• Total Time: 4 minutes
• Yield: 1 Serving
• Category: Reheat
• Method: Stir
• Cuisine: Meal

Ingredients

• A jar of peanut butter
• Hot water
• Large-sized coffee mug (one that fits the jar inside) 
• A long spoon

Cook Mode Prevent your screen from going dark

Instructions

1. Heat 1 cup of water in an electric kettle.
2. Pour the hot water into the mug. To avoid spilling water, put the mug in the sink or place a towel underneath.
3. Losen the lid of the peanut butter jar and place it inside the mug filled with hot water. Let it sit for 2 minutes.
4. Take the jar out of the mug, remove the lid, and stir for 1 minute using a long spoon.

Your creamy peanut butter is ready for use! Enjoy!